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Baker’s Crust

1628 Laskin Road Virginia Beach, VA 23451
(757) 422-6703
Price: $$$$$

Region: HillTop, Virginia Beach
Cuisines: International / Other

Description

Baker’s Crust opened its doors in October of 1993, in a 3000 square foot storefront, located in Hilltop North Shopping Center, about 3 miles away from the oceanfront in Virginia Beach. It has evolved from a self-service, 36-seat sandwich and breakfast spot to a full service restaurant, servicing breakfast, lunch and dinner, seven days a week. At the heart of the business was the hearth-baked, European style artisan breads. Everything, including the breads pastries and desserts, were made from scratch.

A Closer Look

Breakfast
Dinner
Gluten Free Options
Good For Groups
Good For Kids
Healthy Menu Options
Kids Menu Options
Lunch
Organic Options
Outdoor Seating
Parking Available
Takeout
Vegetarian Options
Wheelchair Access


Coupons for Baker’s Crust

1628 Laskin Road Virginia Beach, VA 23451

Baker’s Crust

Baker's Crust Virginia Beach
Reviewed from Google

4.4 out of 5 stars

Jay VB
Jay VB

4 out of 5 stars

posted 2 weeks ago

I love the food here. I just don't like the loud atmosphere. There is absolutely no adequate spacing between tables. I understand trying to accommodate more people, but not when it feels like eating in a school cafeteria. Would be nice to see them add more booth seating and separation between their tables.

Ben Foster
Ben Foster

5 out of 5 stars

posted 1 month ago

Went for lunch today with a party of 5. The GM greeted us at the front door and he told me about the newly designed location and how it is the pilot store for maybe doing the other location. The new design was amazing with all the new craft beers. Great selection of signature drinks and craft beers. We all ate from the breakfast menu and the food came out hot and was tasted great. We willl definitely go back. Hopefully one day they will build one out in Suffolk to not have to travel so far.

Paul Jennings
Paul Jennings

2 out of 5 stars

posted 4 months ago

Sad sad sad. The wife and i stopped in for lunch and had an avocado with mozzarella salad and avocado toast.

The avocado toast was more like guacamole toast with it being pureed instead of chunky. Adding to this, the single slice of toast had the look and taste of wonder bread.

The worst though was the avocado salad. All of the avocado was HARD and needed a knife to cut! It seemed like it was both under ripe and over ripe at the same time. I don’t see how anyone could cut up an avocado though and not notice that it obviously wasn’t ripe.

For a restaurant that seems to claim this is locally sourced and fresh, it seemed like they locally sourced everything from Harris Teeter.

The Great Aeps Show
The Great Aeps Show

5 out of 5 stars

posted 4 months ago

My family has come here on many occasions and always had a good experience. Last visit we had everyone was extra polite and full of smiles. Topped only by the great food. Wanted to take a Minute and share my experience. If anyone if thinking about stopping in. I would definitely recommend it!

Dilia Torres
Dilia Torres

1 out of 5 stars

posted 3 weeks ago

I just spent over 30 minutes waiting for our food. My sisters and I placed an order at the bar to go. When we went to ask the bartender (with blue hair) how much longer it will take she proceeded to tell us that our food was put in wrong and that all she had to offer us was soup. Soup?! It’s 80 degrees outside!! She was very nonchalant and shouldn’t be behind the bar if she can’t do a simple task in putting an order in. This is the first Bakers Crust I have received terrible service from.

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