Region: HillTop, Virginia Beach
Cuisines: International / Other
Baker’s Crust opened its doors in October of 1993, in a 3000 square foot storefront, located in Hilltop North Shopping Center, about 3 miles away from the oceanfront in Virginia Beach. It has evolved from a self-service, 36-seat sandwich and breakfast spot to a full service restaurant, servicing breakfast, lunch and dinner, seven days a week. At the heart of the business was the hearth-baked, European style artisan breads. Everything, including the breads pastries and desserts, were made from scratch.
The Maryland Omelette was quite tasty! We lived it! We had an ample serving of crab meat! Very impressed! I could barely finish it!!
I've enjoyed everything I ever ordered from Baker's Crust. I especially like the chicken salad and shoestring fries. Atmosphere is wonderful; staff is friendly; always a favorite!
I ordered a Margherita Pizza. The crust was kinda burnt and the middle was so thin and soggy that it just fell apart when I tried to pick it up. It didn't taste great either. My friend liked here salad and soup, but said it was nothing to write home to mama about.
I LOVE it here!!!! The best food and the best staff. The bartenders are amazing and can make a bad day right!!!!
Most of the time excellent, ordered the Shanghai Tuna salad for first time a week ago the tuna was old this week it we was a 6 on a scale of 1-10. I will definitely eat here again and am usually always impressed with the service and food.